How to Make the Perfect Cheesecake (No Water-bath, Super Creamy!)
Dessert
Taon2025
Tagal5m
Free Detailed Printable Recipe here: 👉🏽https://kikifoodies.com/recipes/cream... Recipe For the Crust: • 200g digestive biscuits, crushed • 1 tbsp granulated sugar (optional) • 6 tbsp (230g) unsalted butter, melted • A pinch of salt For the Filling: • 900g (4 blocks) cream cheese, softened • 1 cup (200g) granulated sugar • ¾ cup (180g) sour cream, room temperature • 1 tsp vanilla extract • 4 large eggs, room temperature • 30g heavy cream #cheesecake
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Cynthia Marie JoëlleDec 15, 2025