The Best Nigerian Chicken Stew for Beginners! Step by step | very detailed
This is how to make the best Nigerian Chicken Stew for beginners! Step by step. INGREDIENTS for Chicken STEW 2 kilo Chicken Pieces Season and boil with: 3-4 Seasoning Cubes 1 full Tbspn Curry powder 1 full Tbspn Thyme 2 medium size onion (blended) 3 pieces ginger fresh ginger (blended) 4-5 cloves Garlic (blended) 1 tspn nutmeg powder ( optional) 2 Scotch bonnet pepper (optional) 2 bayleaf pieces (optional) 2-3 tspn salt or to taste Pepper /Tomatoes mix: 15 -20 Tomatoes pieces 5-7 Red bell pepper (Tatashey) 7-9 Scotch Bonnet Pepper(Atarodo) 6-7 Cayenne Pepper (Shombo/Bawa) Fry with: 2 cup vegetable Oil (leftover from frying) 2medium size Onions 1 tin tomato paste (210 g) 1 Tbspn curry 1 Tbspn thyme 3 seasoning cubes (pls taste & adjust) 2 tspn salt or to taste. Vegetable Oil for frying chicken NOTE: if you are buying & Blending Tomatoes and pepper in bulk, the ratio should be 60% Tomatoes, 20% Cayenne Pepper (Shombo) 5% Atarodo (Scotch Bonnet) 10% Red bell pepper ( Tatashey) 5% Onions Also note⭕️ Pls remove the seeds from the Red bell pepper (Tatashey) before you blend, So your stew will not be bitter. Did I skip anything out? 🤔 pls feel free to ask me any questions for more clarification Thank you 🤗 Also let me know if you have any question or need clarity on any of the Recipe 😍🤗 Pls SUBSCRIBE to our channel now 👇 /@tspiceskitchen Watch our other step by step video 👇 COCONUT FRIED RICE for small parties •HowtocookCoconutfriedRiceforMiniPa... Chicken stir fry in 15 minutes •chickenstirfrysaucein15minutes!from... Fluffy Pancakes for beginners •HowtoMakeFluffyPancakesfromScratchf... Homemade Waffles for beginners •HomemadeWafflesforBeginners|veryEasy! How to make Ofada Sauce •HowtoMakeOFADASAUCE/DesignerStew/... How to Grill chicken •MeltinyourMouthGRILLEDCHICKEN-Very... Easiest Banana Bread for beginners •DON'TWasteRipeBANANAS!!HomemadeBanana... Easiest SAMOSA & Springroll Wraps at home/ Step by step /2 Ways •EasiestSAMOSA&SpringrollWrapsathome/...
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