Air fried salmon with red skin mash potatoes and sautéed broccoli! Seasonings for the Salmon: 1 teaspoon onion powder 1 teaspoon garlic powder 1 teaspoon smoked paprika 1/2 teaspoon dill 1/2 teaspoon sea salt Coated in olive oil and air fried at 390 for 13 minutes.
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Meat★ 7.5
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Meat★ 7.4
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Lainnya★ 7.9
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Stew★ 7.7
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Meat★ 7.9
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Street Food★ 7.2
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Meat★ 7.8
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Meat★ 7.8
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Meat★ 7.9
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Meat★ 7.9
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Meat★ 7.9
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Dessert★ 7.5
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Staple food★ 7.2
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Dessert★ 7.2
EASY SCONE RECIPE | #HOWTOBAKESOFTSCONES USING SELF RAISING FLOUR | South African #Sconesrecipe
Dessert★ 7.7
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Staple food★ 7.9
Garlic Flatbread - 5 Minute Liquid Dough! No-yeast, No-kneading, Quick and Easy!
Staple food★ 7.0
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Congolaise🇨🇩🇨🇩❤️Dec 14, 2025