How To Make The Best Nigerian Meat Pie FOR PIE DOUGH: 500g of flour (4 cups flour) Tsp baking powder Tsp salt 230g butter 1 and 1/2 cup of cold water Egg for egg wash FOR FILLING: Irish potatoes Carrots Sweet peppers Spring onions Onions Garlic Dried pepper Thyme Season(Bouillon) Salt Oil
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Missy LsDec 14, 2025