Make this fresh Green chilli sauce , a flavour-packed sauce made with coriander, green onions, garlic, green chilli, vinegar, and oil. It’s perfect for marinating chicken, fish, beef, or drizzling over roasted vegetables, fish, chicken , salads, and sandwiches. This sauce is bright, herby, spicy, and so easy to make. Blend everything and it’s ready in 2–3 minutes. ✨ Use it as: – A marinade – A dipping sauce – A salad dressing – A finishing drizzle for grilled foods Ingredients: Coriander, green onions, garlic, onion, green chilli, olive oil, vinegar, salt.
Maaari Mo Ring Magustuhan
Staple food★ 7.2
TYPICAL EAST AFRICAN CHAPATI .
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Meat★ 7.4
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Dessert★ 7.7
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Meat★ 7.5
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Meat★ 7.1
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Staple food★ 7.7
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Staple food★ 7.2
You will enjoy this crispy Cassava, East African street food.
Iba pa★ 7.9
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Meat★ 7.9
How To Cook Meat Box Stew (Enyama Y'omubokisi) - Ugandan African Food - Mom's Village Kitchen
Drink★ 7.1
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Peppers★ 7.6
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Staple food★ 7.4
How To Cook Fried Rice! | Bell Pepper Fried Rice Recipe For a Get Together!
Staple food★ 7.2
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Meat★ 7.5
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Staple food★ 7.8
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Staple food★ 7.4
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Staple food★ 7.6
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Staple food★ 7.0
I cook cabbage with canned tuna like this every weekend❗Simple, very tasty and Quick One-Pan Dinner❗
Drink★ 7.8
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Meat★ 7.4
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YohcestbaptisteJan 7, 2026
