You Are What You Eat

Explore the science of silica gel, and find out why these packets are everywhere and if they're actually dangerous to ingest. -- Of the many, many things we’re not supposed to snack on, perhaps the most common forbidden food is silica gel. This tiny packet pops up in packaging for everything — from TVs and guitar cases to sunscreen and snack foods. So why is silica gel everywhere, and what would actually happen if you ate it? Vivian Jiang digs into the science of this pervasive product. Lesson by Vivian Jiang, directed by Denys Spolitak. Support Our Non-Profit Mission ---------------------------------------------- Support us on Patreon: http://bit.ly/TEDEdPatreon Check out our merch: http://bit.ly/TEDEDShop ---------------------------------------------- Connect With Us ---------------------------------------------- Sign up for our newsletter: http://bit.ly/TEDEdNewsletter Follow us on Facebook: http://bit.ly/TEDEdFacebook Find us on Twitter: http://bit.ly/TEDEdTwitter Peep us on I

Explore the science of silica gel, and find out why these packets are everywhere and if they're actually dangerous to ingest. -- Of the many, many things we’re not supposed to snack on, perhaps the most common forbidden food is silica gel. This tiny packet pops up in packaging for everything — from TVs and guitar cases to sunscreen and snack foods. So why is silica gel everywhere, and what would actually happen if you ate it? Vivian Jiang digs into the science of this pervasive product. Lesson by Vivian Jiang, directed by Denys Spolitak. Support Our Non-Profit Mission ---------------------------------------------- Support us on Patreon: http://bit.ly/TEDEdPatreon Check out our merch: http://bit.ly/TEDEDShop ---------------------------------------------- Connect With Us ---------------------------------------------- Sign up for our newsletter: http://bit.ly/TEDEdNewsletter Follow us on Facebook: http://bit.ly/TEDEdFacebook Find us on Twitter: http://bit.ly/TEDEdTwitter Peep us on I

Explore the science of silica gel, and find out why these packets are everywhere and if they're actually dangerous to ingest. -- Of the many, many things we’re not supposed to snack on, perhaps the most common forbidden food is silica gel. This tiny packet pops up in packaging for everything — from TVs and guitar cases to sunscreen and snack foods. So why is silica gel everywhere, and what would actually happen if you ate it? Vivian Jiang digs into the science of this pervasive product. Lesson by Vivian Jiang, directed by Denys Spolitak. Support Our Non-Profit Mission ---------------------------------------------- Support us on Patreon: http://bit.ly/TEDEdPatreon Check out our merch: http://bit.ly/TEDEDShop ---------------------------------------------- Connect With Us ---------------------------------------------- Sign up for our newsletter: http://bit.ly/TEDEdNewsletter Follow us on Facebook: http://bit.ly/TEDEdFacebook Find us on Twitter: http://bit.ly/TEDEdTwitter Peep us on I

Explore the science of silica gel, and find out why these packets are everywhere and if they're actually dangerous to ingest. -- Of the many, many things we’re not supposed to snack on, perhaps the most common forbidden food is silica gel. This tiny packet pops up in packaging for everything — from TVs and guitar cases to sunscreen and snack foods. So why is silica gel everywhere, and what would actually happen if you ate it? Vivian Jiang digs into the science of this pervasive product. Lesson by Vivian Jiang, directed by Denys Spolitak. Support Our Non-Profit Mission ---------------------------------------------- Support us on Patreon: http://bit.ly/TEDEdPatreon Check out our merch: http://bit.ly/TEDEDShop ---------------------------------------------- Connect With Us ---------------------------------------------- Sign up for our newsletter: http://bit.ly/TEDEdNewsletter Follow us on Facebook: http://bit.ly/TEDEdFacebook Find us on Twitter: http://bit.ly/TEDEdTwitter Peep us on I

Trace the history and evolution of beer, from its first known existence 13,000 years ago to the modern beverage we know today. -- Today, there are over 100 distinct beer varieties, from pilsners and bocks, to porters, stouts, and IPAs. The oldest evidence of beer brewing dates back 13,000 years, but experts believe the drink developed independently across the world. So, how did ancient civilizations brew beer, and how did their methods develop into the beverage we know today? Malcolm Purinton traces the evolution of beer. Lesson Malcolm Purinton, directed by Anton Bogaty. Support Our Non-Profit Mission ---------------------------------------------- Support us on Patreon: http://bit.ly/TEDEdPatreon Check out our merch: http://bit.ly/TEDEDShop ---------------------------------------------- Connect With Us ---------------------------------------------- Sign up for our newsletter: http://bit.ly/TEDEdNewsletter Follow us on Facebook: http://bit.ly/TEDEdFacebook Find us on Twitter: http

Trace the history and evolution of beer, from its first known existence 13,000 years ago to the modern beverage we know today. -- Today, there are over 100 distinct beer varieties, from pilsners and bocks, to porters, stouts, and IPAs. The oldest evidence of beer brewing dates back 13,000 years, but experts believe the drink developed independently across the world. So, how did ancient civilizations brew beer, and how did their methods develop into the beverage we know today? Malcolm Purinton traces the evolution of beer. Lesson Malcolm Purinton, directed by Anton Bogaty. Support Our Non-Profit Mission ---------------------------------------------- Support us on Patreon: http://bit.ly/TEDEdPatreon Check out our merch: http://bit.ly/TEDEDShop ---------------------------------------------- Connect With Us ---------------------------------------------- Sign up for our newsletter: http://bit.ly/TEDEdNewsletter Follow us on Facebook: http://bit.ly/TEDEdFacebook Find us on Twitter: http

Trace the history and evolution of beer, from its first known existence 13,000 years ago to the modern beverage we know today. -- Today, there are over 100 distinct beer varieties, from pilsners and bocks, to porters, stouts, and IPAs. The oldest evidence of beer brewing dates back 13,000 years, but experts believe the drink developed independently across the world. So, how did ancient civilizations brew beer, and how did their methods develop into the beverage we know today? Malcolm Purinton traces the evolution of beer. Lesson Malcolm Purinton, directed by Anton Bogaty. Support Our Non-Profit Mission ---------------------------------------------- Support us on Patreon: http://bit.ly/TEDEdPatreon Check out our merch: http://bit.ly/TEDEDShop ---------------------------------------------- Connect With Us ---------------------------------------------- Sign up for our newsletter: http://bit.ly/TEDEdNewsletter Follow us on Facebook: http://bit.ly/TEDEdFacebook Find us on Twitter: http

Trace the history and evolution of beer, from its first known existence 13,000 years ago to the modern beverage we know today. -- Today, there are over 100 distinct beer varieties, from pilsners and bocks, to porters, stouts, and IPAs. The oldest evidence of beer brewing dates back 13,000 years, but experts believe the drink developed independently across the world. So, how did ancient civilizations brew beer, and how did their methods develop into the beverage we know today? Malcolm Purinton traces the evolution of beer. Lesson Malcolm Purinton, directed by Anton Bogaty. Support Our Non-Profit Mission ---------------------------------------------- Support us on Patreon: http://bit.ly/TEDEdPatreon Check out our merch: http://bit.ly/TEDEDShop ---------------------------------------------- Connect With Us ---------------------------------------------- Sign up for our newsletter: http://bit.ly/TEDEdNewsletter Follow us on Facebook: http://bit.ly/TEDEdFacebook Find us on Twitter: http

Explore how the microplastics in your body can affect your health, and how we can regulate the amount of plastic in our world. -- Plastic is everywhere. It’s in our clothes, our food, the air we breathe. And plastic is now also in our bodies. Micro and nanoplastics generally enter our bodies in one of three ways: the air, our skin, and what we eat and drink. But how exactly do these microscopic particles affect our health? Dig into how they can interrupt your body’s processes, and how we can begin to fix our plastic problem. Directed by Vicente Nirõ, AIM Creative Studios. This video made possible in collaboration with the Oceanic Preservation Society Learn more about how TED-Ed partnerships work: https://bit.ly/TEDEdPartner Support Our Non-Profit Mission ---------------------------------------------- Support us on Patreon: http://bit.ly/TEDEdPatreon Check out our merch: http://bit.ly/TEDEDShop ---------------------------------------------- Connect With Us ------------------------

Explore how the microplastics in your body can affect your health, and how we can regulate the amount of plastic in our world. -- Plastic is everywhere. It’s in our clothes, our food, the air we breathe. And plastic is now also in our bodies. Micro and nanoplastics generally enter our bodies in one of three ways: the air, our skin, and what we eat and drink. But how exactly do these microscopic particles affect our health? Dig into how they can interrupt your body’s processes, and how we can begin to fix our plastic problem. Directed by Vicente Nirõ, AIM Creative Studios. This video made possible in collaboration with the Oceanic Preservation Society Learn more about how TED-Ed partnerships work: https://bit.ly/TEDEdPartner Support Our Non-Profit Mission ---------------------------------------------- Support us on Patreon: http://bit.ly/TEDEdPatreon Check out our merch: http://bit.ly/TEDEDShop ---------------------------------------------- Connect With Us ------------------------